Collection: Gourmand Oud Oils

Chocolate, Toffee, Caramel, Honey, Coffee and Toasted Nuts. These are the Oud Oils that smell good enough to eat — from the Milk Chocolate of Tripuri 3 and Sujanagar to the Bitter Cacao of Dawki and the Nougat of Saipung. Every note here comes from the wood itself and how it was distilled, never from anything added.